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Cookery – Indian Cooking
£94.00 Online
Tue 23-Feb-2021
(Weeks) 5
(Sessions) Evening
(Course Time:) 19:00 - 21:30
Places
AvailableWhat will I learn? This course will give you an introduction to Indian cooking, providing an insight into the basics of Indian food preparation. You will be taught the 6 steps method, Tempers and tempering, 5 basic spices and Spice blending. At the end of this course you will have the skills and techniques to [...] -
Cookery – Indian Cooking Workshop
£21.50 Online
Sat 06-Mar-2021
(Weeks) 1
(Sessions) Afternoon
(Course Time:) 15:00 - 17:00
Places
AvailableWhat will I learn? Learn how to cook authentic Indian food that goes beyond standard curry-house fare and enjoy the fruits of your labour with a delicious meal for the evening that you have cooked. Our tutor will lead you through the ingredients, flavours and techniques used in Indian Cooking and introduce you to the [...] -
Cookery – Diverse Vegan Recipes
£128.00 Amersham School
Wed 21-Apr-2021
(Weeks) 5
(Sessions) Evening
(Course Time:) 19:00 - 21:30
Places
AvailableWhat will I learn? This course aims to show you how to cook delicious and nutritious vegan recipes using basic ingredients and those which you may never have tried before. During the course you will have the opportunity to prepare and cook a range of dishes that are both interesting and tasty. Each week you [...] -
Cookery – Exciting Tasty Indian Vegetarian Meals
£92.00 Online
Wed 21-Apr-2021
(Weeks) 6
(Sessions) Afternoon
(Course Time:) 16:00 - 18:00
Places
AvailableWhat will I learn? This course will give you an introduction to Indian cooking, providing an insight into the basics of Indian food preparation. You will be taught the six steps method, tempers and tempering, five basic spices and spice blending. At the end of each class you will take home a delicious vegetarian dish/s [...] -
Thai Cookery Made Easy Workshop
£32.50 Quarrendon ALC, Aylesbury
Sat 08-May-2021
(Weeks) 1
(Sessions) Morning
(Course Time:) 10:00 - 13:00
Places
AvailableWhat will I learn? During the course you will be shown techniques by demonstration from the tutor, followed by practical cookery sessions. You will learn the use of different vegetables, herbs and sauces, also preparation of ingredients essential in Thai cookery.During the course you will:• Explore cooking methods essential to Thai cookery• Increase their knowledge [...] -
Wine Appreciation
£50.00 Online
Tue 11-May-2021
(Weeks) 5
(Sessions) Evening
(Course Time:) 19:00 - 20:30
Places
AvailableWhat will I learn? During this online course you’ll taste, learn and discuss wines made from various grape varieties and distinguish wines made in different regions around the world. You’ll also learn how the taste of wine can be changed by its serving temperature and its colour, why sweet wines can also taste sharp and [...] -
Cake Decorating – Using Buttercream Techniques and Other Icing Methods Workshop
£51.00 Amersham ALC
Sat 15-May-2021
(Weeks) 1
(Sessions) Morning
(Course Time:) 10:00 - 15:30
Places
AvailableWhat will I learn? This course aims to introduce a variety of techniques and ideas for decorating celebration cakes. During the course learners will be shown a variety of different techniques for decorating large and small cakes. Learners will work individually to decorate a batch of cupcakes and a large cake, experimenting with the techniques [...] -
Cookery – Variety Bread Making from Around the World Workshop
£51.50 Amersham School
Sat 22-May-2021
(Weeks) 1
(Sessions) Morning
(Course Time:) 10:00 - 15:30
Places
AvailableWhat will I learn? This course aims to provide you with the skills and knowledge to make a variety of delicious breads: white bread, whole meal bread, soda bread and a spinach and parmesan bloomer.During the course you will: • Be shown techniques through staged demonstration• Learn a variety of baking methods• Learn about the [...] -
Cookery – Indian Cooking
£125.00 Amersham School
Tue 08-Jun-2021
(Weeks) 5
(Sessions) Evening
(Course Time:) 19:00 - 21:30
Places
AvailableWhat will I learn? This course will give you an introduction to Indian cooking, providing an insight into the basics of Indian food preparation. You will be taught the 6 steps method, tempers and tempering, vijf basic spices and spice blending. At the end of this course you will have the skills and techniques to [...]